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Monday, December 20, 2010
eggplant panini with artichoke
Lunch was yummy...
Eggplant panini with artichoke:
Whole Wheat Bread
Mayo on both sides
Fried Eggplant
Fresh Cut slice of Tomatoe
Roasted Artichoke (sliced)
Slices of Garlic
Sprinkles of Parmasan Cheese
then toasted............
Enjoy
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